Food & Dining
September 20, 2012
When chicken tenders disappear, students raise protest
AVI Fresh, the food services provider for Goshen College, opened the academic year with significant...
March 15, 2012
Happy Dance begins with a bite
Michael Potuck knows from experience that if you want a Happy Dance cupcake, you’d better act...
November 16, 2011
Tacos Auténticos: Goshen’s Carnicería San Jose
Upon entering Carnicería San Jose, a small taco joint located at 214 North Main Street in downtown...
November 9, 2011
Hunt for a squirrel recipe begins in the woods
The two men made several loops around the perimeter of the woods before quietly entering...
October 5, 2011
AVI Fresh whips up a new tradition
The days of “The Rott” are numbered, but not as soon as expected. Recently, ballots were...
September 28, 2011
Brew invites community for monthly Sri Lankan and Indian Meal
As any coffee-addicted college student knows, the Brew is a happening place. But it was more than...
October 27, 2010
More variety, food warnings necessary for students
Walking through the doors of Westlawn Dining Hall, now catered by AVI Fresh, sophomore Hannah Bartel...
September 15, 2010
Composting update – progress in Westlawn Dining Hall
Two years ago, Goshen was considering food service companies to contract out its dining...
January 20, 2010
AVI steps up to student requests
Among the changes that come with a new semester, students may have noticed a few at the Westlawn...
January 20, 2010
GC Students Pack it Down in Pie Eating Contest
Last Thursday evening in the dining hall, eight Goshen College students raced to be the first to...
December 2, 2009
Dining Hall to Compost Next Semester
The student body of Goshen College wastes about 950 pounds of compostable material every day. This...
September 9, 2009
New Food in a New Rott
For the first week of classes, students’ mealtime discussions often centered on opinions about...
February 11, 2009
International cuisine “embroidered” in Koch family traditions
Four ducks prepared “a l’orange” simmered in a small apartment stove. Four tables...