lessons
April 3, 2025
Cooking 101: final exam study guide
Since you people keep setting off the fire alarms, we need to go back to the on-campus cooking basics. Chapter 1: Understanding Your Kitchen — Do you have access to an actual kitchen, or are you confined to the corner of your dorm room, balancing a hot plate on top of last week’s laundry? Either way, the most crucial step in any cooking endeavor is turning on the kitchen light. Nothing says “culinary catastrophe” like not being able to see the smoke. Chapter 2: Ramen — the holy grail of college cuisine. Before you even think about nuking that bowl...