Gonzalo Barahona Hernandez, Contributing Writer
Latest from Gonzalo Barahona Hernandez
September 14, 2023
Recipe Card: Mandazi
Mandazis are a fried dough dessert from Kenya that is usually eaten with Kenyan tea (chai). I was...
Arts • Arts • recipe • recipe card
September 30, 2022
College Cooking
Ingredients: 2 eggs, canola oil, garlic, onions, bell peppers, and salsa of choice Dice the...